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In the Backroads of Italy curated collection box, you will receive the following wines:

Vinalia x Ronco delle Betulle, Friulano '21
Vinalia x Tenuta Viglione, Susumaniello '21
Vinalia x Fausti, Falerio Pecorino '22
Vinalia x Fausti, Rosso Piceno '20
Vinalia x Ronco delle Betulle, Ribolla Gialla '21
Vinalia x Tenuta Viglione, Verdeca '21

The 12-pack includes 2 bottles of each wine listed. The 4-pack includes the first four wines listed.

Collection Size:

  • 4-Bottle: Flat $25
  • 6- & 12-Bottle: Free Shipping

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Backroads of Italy
Rendering loop-subscriptions
Collection Size
  • Collection Size: 4 Bottles

Meet The Wines

  • Vinalia x Tenuta Viglione, Verdeca

    Italy, 2021

    At first smell, this Verdeca transports you immediately to Southern Italy with its intoxicating aroma of gentle lemon blossoms, dried wild herbs, and the Adriatic breeze. Riper orchard and stone fruits—pear, white peach, honeydew—meet a kiss of salty sea spray that brings the wine to a refreshing finish.

  • Vinalia x Ronco delle Betulle, Friulano

    Italy, 2021

    This Friulano is en route to being an orange wine, but is refreshing and gently enough so that it isn’t quite. A few days of skin contact gives the wine a subtle waxy texture, complemented by flavors of green apple skin, pear, quince, and fresh grass. Watch as this wine transforms in the glass over the course of the evening as it enjoys some air.

  • Vinalia x Ronco delle Betulle, Ribolla Gialla

    Italy, 2021

    This is basically a baby orange wine—a gateway for newbies to the category, or a softer take for amber enthusiasts. A few days of maceration gives the wine a bit more texture and complexity, but it remains approachable and explosively juicy. This Ribolla Gialla tastes of ripe orchard fruits—yellow apple skin, pear tarte tatin, cantaloupe—alongside more herbaceous flavors of chamomile, sweet sage, and pressed mint. You might call it a white for red drinkers.

  • Vinalia x Fausti, Falerio Pecorino

    Italy, 2022

    This Falerio Pecorino delivers everything there is to love about Italian white wine: mouthwatering freshness, persistent acidity, and the gentlest nibble of bitterness on the finish that adds to the wine’s complexity. Tasting of lemon tarts, ripe green apples, sea salt, and wet stones, the wine is long and refreshing, but also bodied and ageworthy.

  • Vinalia x Fausti, Rosso Piceno

    Italy, 2020

    The quintessential pizza wine, this Montepulciano tastes of fresh Bing
    cherries and red plums, along with a more rustic earthiness—dried oregano, underbrush, and subtle cured meat flavor from the Syrah. Charming and medium-bodied, the wine is approachable, but also features a sandy tannic grip that gives it length and ageability.

  • Vinalia x Tenuta Viglione, Susumaniello

    Italy, 2021

    A rich, juicy wine that tastes of sun-soaked raisins and roasted plums. Hearty, rustic, and palate-coating, this Susumaniello carries notes of raspberry liqueur, wilted basil, rosemary, blackberry jam, and vanilla bean. A kiss of sweetness brings you straight to the shining summer days of Southern Italy.

Beyond the Box

OUR PRODUCERS

Discover our collection of producer profiles and get acquainted with the talented artisans behind our exceptional wines. Delve into the rich tapestry of indigenous grape varieties they passionately cultivate, explore the diverse regions where these wines are born, and immerse yourself in the captivating world of wine.

  • TENUTA VIGLIONE

    Founded in 1937, Tenuta Viglione remains a family-owned operation, run by Giovanni Zullo and his offspring. Nested on some of the highest altitude terroirs in Puglia’s Gioia del Colle region, Viglione’s vineyard are certified organic and devoted to the area’s native and signiature grape varieties, among them Primitivo, Susumaniello, Negroamaro, and Verdeca. Their work has been awarded Gambero Rosso’s prestigious Tre Bicchieri prize.

  • RONCO DELLE BETULLE

    Founded in 1967 by Giovanbattista Adami, Ronco delle Betulle continues in family hands. First passed onto his daughter Ivana in the 1980s, Ivana is today joined by her son, winemaker Simone Sechi. Located in the Rosazzo subzone of Friuli Colli Orientali, Ronco delle Betulle’s 12 hectares are farmed certified organic. Ivana and Simone focus on native grape varieties, including Friulano, Ribolla Gialla, Refosco and the hyperlocal rarity Pignolo.

  • FAUSTI

    In 1997, Cristina Fausti's dream of an organic, modern winery alongside her family’s Marche vineyard gave birth to Fausti. With winemaker Domenico D’Angelo sharing her reverence for the land, they founded the venture. Fausti's home in Fermo, rich with viticultural history, features vineyards beside a medievaltower adorned with the Matteucci family’s coat of arms—a nod to local grape-growing's heritage. Guided by principles of harmony, biodiversity, and
    nature's influence, Cristina and Domenico continue crafting wines that echo the region's story.