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Experience the best of both worlds with this mixed selection of two reds and one white wine. It's the perfect, versatile choice for those who enjoy variety and love discovering new favorites.

  • Includes holiday-themed collectible art poster
Collection Size
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FEATURED COUNTRIES

Bottle Trio: Mixed Edition
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Collection Size
  • Collection Size: 3 Bottles
LGBTQ+ and Women-Founded
Unparalleled Tasting Experiences
Unique Varieties & Regions
Sommelier Curated

What’s Inside?

About The Bottle

Image VINTAGE2018
Image GRAPE VARIETY47% KΓ©kfrankos (kayk-frahn-kohsh), 20% Cabernet Franc, 13% Merlot, 13% Pinot Noir, 7% Cabernet Sauvignon
Image REGIONEger, Hungary
Image PRODUCERTΓ³th Ferenc
Image ALCOHOL14%

Drink If You Like

Syrah, ChΓ’uteauneuf-du-Pape, Merlot, Bordeaux

Tasting Notes

Cranberry, Blackberry, Roasted Plum, Dried Tobacco, Autumn Leaves

Falerio Pecorino
MencΓ­a
BEYOND THE BOTTLE

TΓ³th Ferenc

TΓ³th Ferenc - affectionately known as Uncle Feri - and his wife embarked on their winegrowing journey back in 1983. A passionate advocate for rare grape varieties like Kadarka and LeΓ‘nyka, TΓ³th Ferenc has significantly contributed to the Eger region’s viticultural landscape, earning him the prestigious Hungarian Order of Merit for his efforts in 2017. In 2005, his daughter Katalin and son-in-law ZoltΓ‘n joined, enhancing the winery's legacy and championing the official recognition of Egri Csillag (the region's flagship white wine) into appellation law.

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BEYOND THE BOTTLE

Fausti

The vision for Fausti was conceived in 1997 when Cristina Fausti envisioned an organic, modern winery to complement her family’s Marche vineyard. She partnered with esteemed winemaker Domenico D’Angelo, who shares her reverence for the land and celebrates the principles of biodiversity y in the vineyard. Nestled in Fermo, a region steeped in viticultural history, Fausti’s vineyards are marked by a medieval towerβ€”once owned by the Matteucci countsβ€”symbolizing the area’s rich grape-growing heritage.

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BEYOND THE BOTTLE

Merayo

The Merayo family has deep roots in the Bierzo appellation, with a long legacy of viticulture as both grape growers and wine producers. In 1989, Pedro Merayo shifted his focus solely to nurturing his family's vineyards, revitalizing the region's old vines that had been neglected during the Franco era. Relaunching the Merayo winery in 2010, he is now joined by his son Juan. Today, Merayo is dedicated to crafting site-specific wines from their head-trained vines, many nearly a century old, while maintaining a steadfast commitment to sustainable practices.

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